Official Channel & Video Recipes
Sala's Kitchen
Explore our authentic Senegalese and international recipes, explained step-by-step and illustrated on video so you can master every dish at home.
WhatsApp
Join our exclusive WhatsApp Group Culinary Coaching sessions: cook live and perfect your recipes with Sala!
Our Products — Nokoss Royal Range
Artisanal selection of 10 exceptional preparations by Sala to elevate your everyday cooking
Meat & Poultry
Spiced Nokoss
Infused with aromatic spices that bring rich, authentic flavor to your dishes, this Nokoss makes everyday cooking effortless. Perfect for all chicken and meat dishes such as Yassa, Thiébou Yàpp, oven-roasted chicken, or sautéed vegetables!
Ideal for: Chicken Yassa, Thiébou Yàpp, Roast chicken, Sautéed vegetables.
Fish Special
Nokoss Dieune (Fish)
As its name suggests, this blend is specially crafted for fish dishes. Craving authentic Thiébou Dieune, crispy Firire, or charcoal-grilled Lakk Dieune? This is the essential Nokoss you need!
Ideal for: Thiébou Dieune Penda Mbaye & Wékh, Firire, Lakk Dieune.
Gourmet Condiment
Artisanal Garlic Confit
Slow-simmered in a fragrant bath of herb-infused oil, this artisanal garlic confit is ready to fold effortlessly into your sauces, vegetable stir-fries, pasta, or gourmet appetizer toasts.
Ideal for: Simmered sauces, Sautéed vegetables, Garlic pasta, Aperitif toasts.
Chili & Mango
Kani Confit (Chili-Mango)
Blending fiery chili pepper with ripe mango gives you the best of both worlds: vibrant heat balanced by fruity sweetness for bold flavor without overwhelming harshness.
Ideal for: Lamb dibi, Braised fish, Barbecue marinades, Pastel dips.
BBQ & Oven
BBQ & Oven Marinade
Planning a barbecue? This marinade is everything you need to elevate your meats—whether oven-roasted, charcoal-grilled, or slow-braised—and doubles as a rich base for savory sauces.
Ideal for: Lamb ribs, golden roast chicken, skewers, slow-cooked roasts.
Mom's Tradition
Thiossane (Mom's Style)
In our family tradition, our mothers stuffed poultry with crushed garlic and fresh ginger. This Nokoss brings back the comforting taste of Mom's home cooking—ideal as a stuffing or base for Thiébou Yàpp.
Ideal for: Stuffed chicken, Thiébou Yàpp, Family broths, Okra sauces.
Aromatic Herbs
Aromatic Green Sauce
This vibrant green sauce is the ultimate condiment for grilled meats. Mix it with mayonnaise for a creamy dip, or enjoy its fresh aromatic herbs straight over your grills!
Ideal for: Lamb dibi, Skewers, Green mayonnaise, Homemade burgers.
All-Purpose Base
Plain Nokoss (All-Purpose)
It’s the all-purpose nokoss that goes in all your dishes. Simply add your own spices to suit any of your recipes. Guaranteed taste and absolute time saving!
Ideal for: Daily sauces, fatty rice, vegetable pans, soups.
Fish Stuffing
Traditional Roff
Specially designed to stuff your fish, this traditional roff is composed of parsley, green onion, sweet pepper and crushed fresh herbs to give an incomparable flavor to your whole fish.
Ideal for: Thiébou Dieune, Whole fish in the oven, Braised Lakk Dieune.
2-in-1 Spicy
2-in-1 Kani Confit
The perfect formula for those who love taste and spice. Confit Kani 2-in-1 can be used both directly at the table as a tasty chili paste and in your pots during cooking to spice up your dishes.
Ideal for: Enhancer during cooking or spicy condiment at the table.
🏺 Official Nokoss Royal Collection • Sala
Product Description
Recommended Pairings & Recipes
💡 Sala's Culinary Tip:
Our Latest Recipes
Discover the latest recipes and culinary creations published by Sala
Main Courses
Quick and easy dinner: Gourmet pan-fried golden potatoes
Read full recipe →
Main Courses
Dibi Guinar bou saf sap: Senegalese-style braised chicken
Read full recipe →
Main Courses
Thiébou dieune bou wèkh teumbeul bou saff
Read full recipe →
Vlogs & Tips
Vlog at the market in Morocco: Spices and culinary discoveries
Read full recipe →
Starters & Snacks
Crispy and golden chicken wings (Chicken Wings)
Read full recipe →
Main Courses
Traditional Mafé Niouloukk with roasted peanut paste
Read full recipe →
Main Courses
Thiébou dieune Diagua bou saf with meatballs
Read full recipe →
Vlogs & Tips
Maintenance and natural deodorization of kitchen trash cans
Read full recipe →
Main Courses
Crispy and tender Air Fryer lamb dibi
Read full recipe →
Main Courses
Thiéboudienne Bou Wékh: Festive white fish rice
Read full recipe →
Desserts & Sweets
Homemade coconut jelly: Exotic and refreshing sweetness
Read full recipe →
Main Courses
Royal Senegalese paella with seafood
Read full recipe →
About Sala & Feemu Fii Ak Feneen
Welcome to Sala's gourmet world! Through our channel Feemu Fii Ak Feneen, we share a passion for African culinary heritage, grandmothers' secrets, and culinary inspirations from around the world.
Every recipe is crafted with love, tested, and explained with precision so you can recreate flavorful, welcoming, and unforgettable dishes at home.